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Mariner Cobb Salad with Honey Lemon Dressing

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INGREDIENTS

  • 6 cups salad greens
  • 3/4 lb. cooked shrimp or crabmeat
  • 1 cup (4 oz.) Sargento® Crumbled Blue Cheese
  • 1 hard-cooked egg, sliced
  • 1 avocado, cut into thin wedges
  • 1 large tomato, chopped
  • 3 slices bacon, crisply cooked and crumbled
  • 3 Tbsp. honey
  • 2 Tbsp. cider vinegar
  • 2 Tbsp. fresh lemon juice
  • 1 tsp. dry mustard
  • 1/2 tsp. onion powder
  • 1/4 tsp. garlic powder
  • 1/3 cup vegetable oil
 

DIRECTIONS

  • 1

    Place salad greens on large platter. Arrange shrimp, cheese, egg, avocado, tomato and bacon over greens.

  • 2

    Combine honey, vinegar, lemon juice, dry mustard, onion powder and garlic powder in small bowl. Slowly add oil, whisking until smooth and thickened. Toss salad with dressing.

Mariner Cobb Salad with Honey Lemon Dressing
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SUMMARY

  • Prep Time: 15 minutes
  • Cook Time: None minutes
  • Yield: Serves: 6

HELPFUL HINTS

 

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See Nutrition Facts

Serves: 6

Amount Per Serving

Calories 399

Total Fat 26.7g

Saturated Fat 7.0g

Trans Fat 9.5g

Polyunsaturated Fat 7.7g

Cholesterol 168mg

Sodium 594mg

Carbohydrates 19g

Protein 24g

Dietary Fiber 3g

Vitamin A 240%

Vitamin C 43%

Calcium 173%

Iron 3%