Quick Quesadillas
INGREDIENTS
- 4 (6-inch) flour tortillas or flavored flour tortillas
- 8 slices Sargento® Deli Style Sliced Mild Cheddar or Pepper Jack Cheese
- 1/4 cup mild chunky-style salsa (optional)
- Butter flavor cooking spray
- Sour cream (optional)
DIRECTIONS
- 1
Top each tortilla with 2 slices of cheese. Spoon salsa over cheese, if desired. Fold tortilla in half, forming a half-moon shape.
- 2
Coat a large nonstick skillet with cooking spray; cook quesadillas over medium heat 2 minutes per side or until golden brown and cheese is melted. Cut in half and serve with additional salsa and sour cream, if desired.
SUMMARY
- Prep Time: 2 minutes
- Cook Time: 6 minutes
- Yield: Serves: 4
HELPFUL HINTS
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See Nutrition Facts
Serves: 4
Amount Per Serving
Calories 312
Total Fat 16.3g
Saturated Fat 8.4g
Trans Fat 1.8g
Polyunsaturated Fat 0.5g
Cholesterol 38mg
Sodium 513mg
Carbohydrates 28g
Protein 13g
Dietary Fiber 2g
Vitamin A 0%
Vitamin C 0%
Calcium 308%
Iron 2%
