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Manicotti Cordon Bleu

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INGREDIENTS

  • 1 pkg. (12 oz.) Sargento® String Cheese Snacks
  • 12 slices deli ham or turkey
  • 12 manicotti pasta shells, uncooked
  • 1 jar (26 oz.) pasta sauce
 

DIRECTIONS

  • 1

    Unwrap cheese snacks; place over each meat slice and roll up. Slide rolled cheese snack into pasta shell.

  • 2

    Combine pasta sauce and water; mix well. Spread 3/4 cup pasta mixture over bottom of 13x9-inch baking dish. Arrange filled manicotti shells in dish; spread remaining sauce mixture evenly over shells. Cover with foil; bake in preheated 350°F oven 50 minutes or until pasta is tender. Top with Parmesan cheese.

Manicotti Cordon Bleu
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SUMMARY

  • Prep Time: 15 minutes
  • Cook Time: 50 minutes
  • Yield: Serves: 4

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See Nutrition Facts

Serves: 4

Amount Per Serving

Calories 604

Total Fat 23.4g

Saturated Fat 14.2g

Trans Fat 6.7g

Polyunsaturated Fat 1.3g

Cholesterol 76mg

Sodium 1839mg

Carbohydrates 57g

Protein 43g

Dietary Fiber 5g

Vitamin A 44%

Vitamin C 9%

Calcium 742%

Iron 4%