Italian Grilled Cheese Sandwich
INGREDIENTS
- 2 slices Sargento® Deli Style Sliced Mozzarella Cheese
- 2 slices Italian or sourdough bread
- 1/3 cup roasted red peppers, rinsed and dried
- Fresh basil leaves (optional)
- 1 Tbsp. Italian salad dressing
DIRECTIONS
- 1
Place slice of cheese on slice of bread; top with red peppers and, if desired, basil leaves. Place remaining cheese on top; close with slice of bread. Brush dressing over outside surfaces of bread.
- 2
Heat non-stick skillet over medium-low heat. Cook sandwich 3 minutes per side or until golden brown and cheese is melted.
SUMMARY
- Prep Time: 4 minutes
- Cook Time: 6 minutes
- Yield: Serves: 1
HELPFUL HINTS
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See Nutrition Facts
Serves: 1
Amount Per Serving
Calories 292
Total Fat 12.2g
Saturated Fat 6.0g
Trans Fat 2.8g
Polyunsaturated Fat 0.9g
Cholesterol 25g
Sodium 647g
Carbohydrates 31g
Protein 15g
Dietary Fiber 3g
Vitamin A 542g
Vitamin C 162g
Calcium 319g
Iron 2g
