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Roast Beef Torta With Spicy Mayonnaise

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INGREDIENTS

  • 3/4 cup mayonnaise
  • 1 Tbsp. hot sauce
  • 1/4 cup chopped cilantro
  • 1 (16 oz.) loaf French bread, sliced horizontally
  • 1 lb. thinly sliced roast beef
 

DIRECTIONS

  • 1

    Combine mayonnaise, hot sauce and cilantro in small bowl.

  • 2

    Remove some of the soft inner bread from loaf. Spread mayonnaise mixture generously on each cut-side of loaf.

  • 3

    Layer roast beef over bottom half of bread; sprinkle with salt. Top with sliced cheese, arugula and avocado slices. Place top half of bread in place and press lightly to close sandwich. Cut into 3-inch portions to serve.

Roast Beef Torta With Spicy Mayonnaise
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SUMMARY

  • Prep Time: 20 minutes
  • Cook Time: None minutes
  • Yield: Serves: 6

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See Nutrition Facts

Serves: 6

Amount Per Serving

Calories 662

Total Fat 38.9g

Saturated Fat 9.7g

Trans Fat 7.4g

Polyunsaturated Fat 1.6g

Cholesterol 73mg

Sodium 1570mg

Carbohydrates 47g

Protein 31g

Dietary Fiber 4g

Vitamin A 34%

Vitamin C 5%

Calcium 247%

Iron 5%