Super American Subs
INGREDIENTS
- 4 soft submarine rolls, split
- 1/4 cup fat-free or light Italian salad dressing
- 2 cups romaine lettuce leaves, torn
- 6 oz. thinly sliced Genoa or hard salami
- 8 slices Sargento® Deli Style Sliced Medium Cheddar Cheese
- 8 slices tomato
- Pickled vegetables, pepperoncini peppers or sliced pickles (optional)
DIRECTIONS
- 1
Brush inside of each roll with dressing. Layer lettuce, salami, cheese and tomato over bottom halve. Top with pickled vegetables, if desired. Close sandwiches; cut into halves to serve.
SUMMARY
- Prep Time: 10 minutes
- Cook Time: None minutes
- Yield: Serves: 4
HELPFUL HINTS
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See Nutrition Facts
Serves: 4
Amount Per Serving
Calories 553
Total Fat 32.9g
Saturated Fat 14.5g
Trans Fat 11.1g
Polyunsaturated Fat 1.6g
Cholesterol 84mg
Sodium 1554mg
Carbohydrates 39g
Protein 27g
Dietary Fiber 3g
Vitamin A 106%
Vitamin C 12%
Calcium 395%
Iron 3%
